Post Graduate Degree in Hospitality Management from Swiss Hotel Management School (SHMS), Switzerland.
Masters of Business Administration in Finance from Management Development Institute of Singapore (MDIS), Singapore.
Certified Coffee Barista under Spanish-Italian mentorship.
Certified in Front of House & Back of House facilities at Hotels & Restaurants.
Specialist innovator for coffees, teas & brewing techniques.
Specialist Consultant for Concept Cafes.
Official Consultant for Restaurants & Cafes across India.
Experienced in leadership of:
- Staff handling
- Store management
- Food costing
- Menu engineering
- Customer relations
- Quality food management
- Cost control